As the assistant manager of a restaurant, how many servers will you need given the following information
Question:
As the assistant manager of a restaurant, how many servers will you need given the following information for Saturday night’s dinner menu.
- Demand (dinners served) = 100 dinners per hour
- Server target utilization = 85%
- Service rate per server = 16 dinners/hour
What does the service rate per server assume? Explain.
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Utilization U Demand RateService RateNumber of Servers 085 100 dinnershour16 dinnershourserv...View the full answer
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Lauren Bapst
I have a been an online educator for ten years - I specialize in teaching mathematics and sciences. I am proficient in teaching anatomy + physiology, algebra, statistics, and geometry. I am a music enthusiast - I taught myself how to play acoustic guitar this year and I read sheet music and can help with music theory. I also enjoy studying literature and English. I received a perfect score on the SAT exam and ACT exam for the English section and scored in the top 5% percentile overall. (ACT - 31)
I earned my bachelors degree at Liberty University in science - with a specialization in nursing. I also earned a clinical psychology degree at the graduate level online. I am familiar with both in person and online courses and can help students with either. Currently I am a working on another degree in the field of Information Technology with a focus on web development and app design. I am proficient in program R and am currently studying JavaScript, Java, and Python.
In high school I studied the AP courses - statistics, government, and English. I enjoy helping students with AP subject material as well.
I taught collegiate level math at Liberty University's math center for two years and then graduated to work as a tutor online for a few other tutoring companies including Tutapoint.com.
Thank you for your interest in studying together! Looking forward to helping out!
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Related Book For
Operations And Supply Chain Management
ISBN: 9780357131695
2nd Edition
Authors: David A. Collier, James R. Evans
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