Assume that you are interested in a career in a hotel food and beverage operations. What would

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Assume that you are interested in a career in a hotel food and beverage operations. What would be the pros and cons of starting work in a smaller full-service hotel? In a larger hotel?

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Foundations of Lodging Management

ISBN: 978-0132560894

2nd edition

Authors: David K. Hayes, Jack D. Ninemeier, Allisha A. Miller.

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Question Posted: Dec 20, 2015 02:59 AM

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Assume that you are interested in a career in a hotel food and beverage operations. What would

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In a small hotel you are likely to be assigned a very hands on role in many a...View the full answer

Foundations of Lodging Management

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