Information about some by-products is not recorded in the accounting system. However, for other by-products, control systems

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Information about some by-products is not recorded in the accounting system. However, for other by-products, control systems are instituted and accounting records are kept. How do accountants identify by-products that need control systems and record-keeping and those that do not?

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Related Book For  book-img-for-question

Cost Management Measuring Monitoring And Motivating Performance

ISBN: 392

2nd Edition

Authors: Leslie G. Eldenburg, Susan K. Wolcott

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