Refer to Data Set 9 in Appendix B and use the measured serum cotinine levels (in mg/mL) from the three groups of subjects (smokers, nonsmokers exposed to tobacco smoke, and nonsmokers not exposed to tobacco smoke). When nicotine is absorbed by the body, cotinine is produced. Use a 0.05 significance level to test the claim that the three samples are from populations with the same mean. What do the results suggest about the effects of secondhand smoke? Use analysis of variance for the indicated test.