In research on the quality of bacon produced by different breeds of pig, data were obtained about
Question:
In research on the quality of bacon produced by different breeds of pig, data were obtained about the leanness () and taste
(f) of the bacon. The data is shown in the table. Leanness 1 1.5 2.6 3.4 5.0 6.1 8.2 Taste t 5.5 5.0 7.7 9.0 10.0 10.2 a Find S. Sa and S. b Calculate the product moment correlation coefficient between 1 and tusing the values found in
a. If you have a calculator that will work out r use it to check your answer.
AppendixLO1
Fantastic news! We've Found the answer you've been seeking!
Step by Step Answer:
Related Book For
Edexcel As And A Level Modular Mathematics Statistics 1
ISBN: 978-0435519124
1st Edition
Authors: Keith Pledger Et Al
Question Posted: