Skill standards A. Define the level of performance to achieve success B. Have been set for all

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Skill standards
A. Define the level of performance to achieve success
B. Have been set for all positions in food service
C. Are set by each individual company
D. Measure an individuals ability to perform certain tasks

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Foodservice Management Principles and Practices

ISBN: 978-0135122167

12th edition

Authors: June Payne Palacio, Monica Theis

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Question Posted: Dec 24, 2018 05:50 AM

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Skill standards A. Define the level of performance to achieve success B. Have been set for all

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Foodservice Management Principles and Practices

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