Value chain and classification of costs, fast food restaurant. Burger King, a hamburger fast food restaurant, incurs the following costs:

EQUIRED Classify each cost item in parts

(a) to (h) as belonging to a component of the value chain shown in Exhibit 1-2 (p. 6).

LO1

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a. Cost of oil for the deep fryer b. Wages of the counter help who give customers the food they order c. Cost of the costume for the King on the Burger King television commercials d. Cost of children's toys given away free with kids' meals e. Cost of posters advertising a new dessert f. Costs of frozen onion rings and french fries g. Salaries of the food specialists who create new sandwiches for the restaurant chain h. Cost of "to-go" bags requested by customers who do not eat their meals in the restaurant