A market test was performed to evaluate the impact of shelf position, and label color of a canned food product on sales.

Analyze this experiment.

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Shelf Label Sales (dollars) Position Color Day 1 Day 2 Day 3 Low Red 70.10 68.00 69.50 Low Red 72.25 71.90 74.70 Low Red 78.05 74.85 82.60 Low Red 61.50 62.10 59.15 Low Green 65.75 62.35 68.60 Low Green 69.45 71.05 75.45 Low Green 75.15 70.70 71.25 Low Green 64.80 60.85 59.90 Medium Red 94.10 90.20 88.05 Medium Red 104.85 99.55 96.80 Medium Red 109.10 105.80 112.60 Medium Red 59.90 62.50 54.75 Medium Green 88.95 91.10 90.15 Medium Green 100.60 94.05 101.35 Medium Green 98.70 99.90 96.75 Medium Green 62.50 53.85 59.40 High: Red 92.60 88.80 85.50 High Red 100.55 102.15 99.10 High Red 111.95 108.25 109.45 High Red 61.40 65.20 59.70 High Green 97.35 98.70 92.60 High Green 120.65 115.45 108.65 High Green 118.10 116.35 121.90 High Green 70.30 65.05 71.40