A restaurant has an average check of $12.75, with an average variable cost of $4.85. Fixed costs

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A restaurant has an average check of $12.75, with an average variable cost of $4.85. Fixed costs are $142,200. Calculate the following:

a. What is the unit contribution margin?

b. What are breakeven units?

c. What is the variable cost percentage?

d. What is the contribution as a percentage?

e. What is breakeven sales revenue?

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Hospitality Management Accounting

ISBN: 9780471687894

9th Edition

Authors: Martin G Jagels, Catherine E Ralston

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Question Posted: Jun 21, 2024 09:00 AM

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A restaurant has an average check of $12.75, with an average variable cost of $4.85. Fixed costs

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Hospitality Management Accounting

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