The cafeteria in Haekon Towers, an office building in downtown Oslo, is open 250 days a year.

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The cafeteria in Haekon Towers, an office building in downtown Oslo,
is open 250 days a year. It offers typical cafeteria-line service. At the noon meal
(open to the public), serving-line facilities can accommodate 200 people per hour
for the two-hour serving period. The average customer has a 30-minute lunch
period. Serving facilities are unable to handle the overflow of noon-hour customers
with the result that, each day, 20 dissatisfied customers who do not wish
to stand in line choose to eat elsewhere. Projected over a year, this results in a
considerable loss to the cafeteria.
To tap this excess demand, the cafeteria is considering two alternatives: (a)
installing two vending machines, at a cost of NK25,000 apiece (NK means
Norwegian kroner), or (b) completely revamping present serving-line facilities
with new equipment, at a cost of NK150,000. The vending machines and

serving-line equipment have a useful life of ten years and will be amortized on a
straight-line basis. The minimum desired rate of return for the cafeteria is 10 percent.
The average sale is NK15, with a contribution margin of 30 percent. This
will remain the same if new serving-line facilities are installed.
Data for alternative (a) vending machines are as follows:
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Management Accounting

ISBN: 9780367506896

5th Canadian Edition

Authors: Charles T Horngren, Gary L Sundem, William O Stratton, Howard D Teall, George Gekas

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