At the start of 2021, the New Orleans Fine Food Company budgeted before-tax income as follows: Actual

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At the start of 2021, the New Orleans Fine Food Company budgeted before-tax income as follows: 

Sales $550,000 Less: Material cost $100,000 Labor cost 220,000 Owner's salary 65,000 Rent 55,000 Depreciation 45,000 Utilities 22,000 507,000 Income before taxes $ 43,000

Actual before tax income for 2021 was: 


Required 

Florence Roden, the owner of the company, is pleased that sales were much higher than planned, but she also is concerned that expenses were $94,950 higher than the amounts she budgeted. Should she be concerned with the level of actual expenses? Prepare a performance report that will help her focus on areas needing attention.

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Managerial Accounting

ISBN: 9781119577720

7th Edition

Authors: James Jiambalvo

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