Baking powders contain sodium (or potassium) hydrogen carbonate and an acidic substance. When water is added to
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Baking powders contain sodium (or potassium) hydrogen carbonate and an acidic substance. When water is added to a baking powder, carbon dioxide is released. One kind of baking powder contains NaHCO3 and sodium aluminum sulfate, NaAl(SO4)2. Write the net ionic equation for the reaction that occurs in water solution.
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NaHCO3aq NaAlSO42aq H2Ol CO2g Al2SO43aq Na2SO4aq ...View the full answer
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