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Why might local restaurants not be in the position to respond to large franchises or chains? What can local restaurants do to avoid being ruined

  1. Why might local restaurants not be in the position to respond to large franchises or chains?
  2. What can local restaurants do to avoid being ruined by chain restaurants? If a new alternative fuel was found in the auto industry, what are two ways existing car manufacturers might respond to this disruptive innovation?

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