1. Explain, how the proper organization and scheduling of a cleaning and sanitation program ensures the safety of the food, the workers, and the consumers. Write a report on "role of Mathematics in business and "economics Dear Student you need to write and submit a report on above mention subject (5 Marks), I will check plagiarism of all reports and marks be based on relativity and originality of .contains Assignment Format .pages (maximum) of text, with references on page 3 2 point normal font (e.g. Times Roman, not italic or-12. (script double-spaced inch margins all around with page numbers 1