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1. Identify the value chain for a local coffee shop. (10) 2. Identify sub-level processes for the coffee shop. (At least 15) (10) Naming: start
1. Identify the value chain for a local coffee shop. (10)
2. Identify sub-level processes for the coffee shop. (At least 15) (10) Naming: start - end
3. Assuming that the baristas are new and untrained, evaluate the priority of the above identified sub-processes using a PICK chart. You can draw it using hand or use any software/tool of your choice. (Suggestions - draw.io) (30)
4. Develop the value chain (20) and one level-2 BPMN diagram in Signavio. (30)
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