Question
1. Investigate five (NSW Food Authority, SafeWork NSW, ACCC, Fair Trading NSW and ATO) regulatory authorities that are applicable to hospitality industry area. Provide an
1. Investigate five (NSW Food Authority, SafeWork NSW, ACCC, Fair Trading NSW and ATO) regulatory authorities that are applicable to hospitality industry area. Provide an overview of the following for each: a. functions of the regulatory authorities and b. operating procedures* of these authorities then c. provide two (2) examples of how those operating procedures impact the operations your business/industry area.
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The Legal And Regulatory Environment Of Business
Authors: Marisa Anne Pagnattaro, Daniel R. Cahoy, Julie Manning Magid, O. Lee Reed, Peter J. Shedd
18th Edition
1259917126, 1259917127, 978-1259917127
