1. What is the duty of the Manager?

2. What does planning for the future essentially involve?

3. Discuss three ways to become profitable.

4. What is another term for fixed costs? Variable costs?

5. Differentiate the term Prime Costs vs Overhead Costs.

6. What is a historical cost?

7. What does the term Sales Mix mean?

8. List the four parts of the control process.

9. Why consider increasing cost percentages on menu items?