13. The table given below shows the number of labor hours required to produce 1 gallon of wine and 1 pound of cheese in the U.S. and France. The United States has an absolute advantage in the production of Labor hours to make: In the United States In France 1 gallon of Wine 4.00 1.00 1 pound of cheese 1.00 2.00 a. neither Wine nor cheese b. onlyr Wine c. both wine and cheese (1. only.r cheese