18. The owner of a small restaurant that sells take-out fried chicken and biscuits pay: $2,500 each month in rent, $500 in utilities, $750 interest on his loan, insurance premium of $200, and advertising on local buses $250 a month. A bucket of take chicken is priced at $9.50. Unit variable costs for the bucket of chicken are $5.51: many small buckets of chicken does the restaurant need to sell to break-even? a. 988 buckets b 1,000 buckets c 1,050 buckets d. 3,150 buckets e. 4,200 buckets