19.Identify the hierarchical sequence

a)Chef d cuisine , Souse chef, Chef d party

b)Chef d party, Chef d cuisine , Souse chef

c)Souse chef, Chef d party, Chef d cuisine

d)Chef d party, Souse chef, Chef d cuisine

20.A hotel smaller in size with modest boarding and lodging facilities is known

a)Downtown Hotel

b)Resort Hotel

c)Air port Hotel

d)Inns

21.Founder of Hotel Taj Mumbai was

a)Jamshedji Tata

b)Ghanshyam Das Birla

c)Nusli Wadia

d)Dhiru Bhai Ambani