1C Sunny Options - Question 4 of 100 Debbie, a manager at The Grand Caf, is pricing the Michigan Salad, which is a new menu item that costs the restaurant $2.39. If she wants the Michigan Salad to have a 25 percent food cost, what should she set as the minimum menu price? O O A. $7.17 B. $7.61 C. $9.56 D. $3.59 Prev Question Search Next Question -> B 2:54:28 REMAINING O 13 ENG US 4)B 1:34 PM 2023-12-23