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2 . 1 Select a component product or a process and explain its elements or study its design drawing, dimensions, and tolerances. ( 2 )

2.1 Select a component product or a process and explain its elements or
study its design drawing, dimensions, and tolerances.
(2)
2.2 Develop a quality control sheet to capture the product attributes and
variables and production information.
(5)
2.3 Take measurements and illustrate them using a control chart over a
production period and identify variations, defects of failures. Use ABC
analysis to identify the major and minor failures.
.
(5)
2.4 Use statistical analysis to calculate the variable, mean, variance and
standard deviations of the variable measured and fit a distribution of
the variation.
(5)
2.5 Identfiy the causes of variations and recommend ways of reducing it
by identifying assignable and non-assignable causes.
(3

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