2. Calculate the actual cost values (xed, variable, and total) for each of the six feed levels in Table 1. Do the approximations in Table 3 seem to represent them faithfully? Consider units carefully, remembering that the farm in question has 25 cows and that each cow consumes 3,000 pounds of feed for free by grazing. To demonstrate your answer, create a graph with the total cost as you derived from Tables 1 and 2 as well as the total cost as provided by Table 3. From this, you should be able to evaluate how closely the results match