2. Define the perfect piece of toast. Examples: Light vs Dark Peanut butter vs Jelly etc. Determine if the product is custom, option oriented or standard and explain your rationale. 3. Determine the type of four processes used to produce goods and services best fits the creation of your perfect piece of toast. 4. Sketch out the process you would utilize to create your piece of toast as demonstrated on the Draw Toast Website. Your Sketch must have a minimum of 12 steps. 5. Revise the sketch into a Process Map Flowchart and as shown in Exhibit 7.5 that utilizes all of the 4 levels of process design: Task-Activity- Process-Value Chain. You must also utilize the process map symbols introduced in the text. 6. Analyze the original flowchart and determine and describe any instances of waste or inefficiency 7. Design the perfect work space for creating your perfect piece of toast. Your design must address all of the concepts from chapter 9 listed below: Hest Determine the most affective Facility Layout approach that Utilization of Assembly Line balancing Write a short review of what you have learned from this process. Eat your Toast! fits your needs

2. Define the perfect piece of toast. Examples: Light vs Dark - Peanut butter vs Jelly etc. Determine if the product is custom, option oriented or standard and explain your rationale. 3. Determine the type of four processes used to produce goods and services best fits the creation of your perfect piece of toast. 4. Sketch out the process you would utilize to create your piece of toast as demonstrated on the Draw Toast Website. Your Sketch must have a minimum of 12 steps. 5. Revise the sketch into a Process Map Flowchart and as shown in Exhibit 7.5 that utilizes all of the 4 levels of process design: Task-ActivityProcess-Value Chain. You must also utilize the process map symbols introduced in the text. 6. Analyze the original flowchart and determine and describe any instances of waste or inefficiency 7. Design the perfect work space for creating your perfect piece of toast. Your design must address all of the concepts from chapter 9 listed below: - Determine the most affective Facility Layout approach that liest fits your needs - Utilization of Assembly Line balancing - Write a short review of what you have learned from this process. - Eat your Toast