2. Mamma's Pizza is a locally owned pizzeria in your hometown. The owner has heard about your fascinating finance skills and needs your help finding a break even point. Assuming Mamma's Pizza sells each pizza for $10 and that the restaurant only sells pepperoni pizza (because why would you add any other toppings), the variable and fixed expenses per pizza are as follows. Fixed Costs Variable Costs General Labor $1,500 Flour $0.50 Rent $3,000 Yeast $0.05 Insurance $200 Water $0.01 Advertising $500 Cheese $3.00 Utilities $450 Pepperoni $2.00 What is the break even point in pizzas made and sold for the restaurant