2. The following is costs and revenue information for Bert's Southern Cooking Restaurant: She borrowed $60,000 from Bank with interest of 10% per year, Wages paid to workers = $120,000, Utilities (electricity, water, disposal) costs = $8,000, Food supplies purchased= $100,000, Normal Profit = $25,000, Bert's forgone interest on personal funds used to finance the business = $6,000, Bert's foregone salary = $35,000, Annual rent/lease on equipment paid= $22,000, Restaurant is located in a building she owns. She had been renting it to someone for 35,000 per year but now uses the building for the restaurant, Bert's Restaurant sold $358,200 Southern Cooking meals. 3. Bert's Restaurant implicit costs are: $ List them. b. Bert's Restaurant explicit costs are: $ List them. c. Bert's Restaurant accounting profit is: (Show work) d. Bert's Restaurant showed economic profit of $ _(Show work) e. Refer to the above data. Bert's opportunity costs are $ .( Show work) f. Bert's Restaurant total revenues exceed its total costs by: $ (Show work) g. If, other things being equal, Bert's Restaurant's revenue fell to $300,000, it would earn $ accounting profit (Show work) and $ economic profit. (Show work)