3. Kali owns a Chocolate Chip Cookie Factory. She has a recipe that makes 36 cookies (2" in diameter) in a batch. Each batch of cookies fits in a box that is 8" x 6" x 3" (see figure below). Kali wants to expand her business and thinks she could maximize her sales and profit by increasing her inventory by a factor of 2.5. You have been hired to help Kali adjust her recipe and the size and volume of the boxes she uses to deliver her cookies to the local stores. a. Below is the recipe she uses. Adjust the new recipe accordingly. Original Recipe New Recipe 3 1/3 cups cake flour cups cake flour 1% teaspoons baking powder teaspoons baking powder 1% teaspoons baking soda teaspoons baking soda 1% teaspoons coarse salt teaspoons coarse salt 1k cups unsalted butter cups unsalted butter 1% cups light brown sugar cups light brown sugar 1 cup plus 2 tablespoons granulated sugar cup plus tablespoons granulated sugar 2 large eggs large eggs 2 teaspoons pure vanilla extract teaspoons pure vanilla extract 3 % cups of chocolate chips cups of chocolate chips b. How many cookies why the new batch make? What would be an appropriate size box that would fit all the cookies in the new batch size