3 Loralei operates the foodservice for a large elementary school. She buys produce from 4 Shady Tree Produce Company. Wayne, Shady Tree's owner, makes many errors when he prepares invoices for his customers, but he is the only vendor who has the ability to deliver daily. Loralei needs daily delivery. Because she knows Wayne is careless with the invoices 6 Loralei checks each one carefully. For Monday, Loralei needs the items listed as follows 8 Upon delivery, Loralei checks her invoice from Wayne to see if he has, once again, made g any errors. Review the following invoice extended prices and total 10 Purchase Order Purchase Order Order Date Phone Number 12 Supplier 13 Company Name: Shady TreePO Number 15 City, State, Zip Village, TX 12345Delivery Date1/16 123 1/15 555-5557 Lora@isp.org Loralei 14 Street Address: 123 ere 16 Phone Number 555-5555 17 Fax Number 555-5556 18 E-mail 19 Contact 20 21 Item 22 Tomatoes 23 Potatoes 24 Carrots 25 Total 26 ax Number:555-5558 E-mail: Shady@isp.org Buyer Wayne Description Unit Quantity Unit Price Extension Peeled, large Case Case Julienne, 5-lb. bag Case Does the invoice contain errors? If so, what are they? What is the total amount of error on the invoice, if 28 any? How can Loralei detect such errors in the future? 29 Q4 Q5 Q6 Q7 Q8 Q9 Q10