3 You have a pot of boiling water that you've just taken off the stove. The mass of the water is 4 kg, its initial temperature is 373.15 K, and its specific heat is 4163 J/kg/K. You drop some frozen chicken into the pot. The chicken has a mass of 0.225 kg, its initial temperature is 273.15 K, and its specific heat is 3210 J/kg/K. You put a lid on pot so that the water and chicken interact with each other but not the room. A considerable amount of time passes before you are able to examine the contents of the pot. What is the final temperature of the water and chicken