363 589 380 152 567 400 463 495 500 520 630 450 Anova: Single Factor SUMMARY Groups Count Sum Average Variance Corn oil 4 1798 449.5 4213.667 Coconut oil 4 2281 570.25 3198.25 Olive oil 4 1730 432.5 2891.667 ANOVA Source of Variation SS df MS F P-value F crit Between Groups 45126.17 2 22563.08 6.569486 0.017413 4.256492 Within Groups 30910.75 9 3434.528 Total 76036.92 11 1.Ho: Ha: 2. 0= Prob. = 3. Decision Rule: 4. Decision: 5. Conclusion: Perform Duncan's test? Yes/ No. Perform Duncan's test? Yes/ No. What cooking oil will you recommend to the vendor? why