$4$

Adamyan Urban Diner is a charity supported by donations that provides free meals to the homeless. The diner's budget for May was based on $3,800$ meals, but the diner actually served $4,000$ meals. The diner's director has provided the following cost data to use in the budget: groceries, $$4\mathrm{.}80$ per meal; kitchen operations, $$5,800$ per month plus $$1\mathrm{.}84$ per meal; administrative expenses, $$4,800$ per month plus $$0\mathrm{.}49$ per meal; and fundraising expenses, $$2,800$ per month. The director has also provided the diner's statement of actual expenses for the month:

$\backslash$table$[[\backslash$table$[[$Adamyan Urban Diner$],[$Statement of Expenses$],[$For the Month Ended May $31]],],[$Actual meals,$4,000],[$Groceries$,19,150],[$Kitchen operations,$13,000],[$Administrative expenses,$6,580],[$Fundraising expenses,$2,800],[$Total expense,$$41,530$