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4. Considering that lower water quality standards could result in more illnesses and deaths in the community, is the WHO's risk-benefit approach the most appropriate
4. Considering that lower water quality standards could result in more illnesses and deaths in the community, is the WHO's risk-benefit approach the most appropriate way to determine what is environmentally, economically, and socially possible? Would it be better to base one's strategy on an internationally recognized standard for acceptable water quality
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