4. Refer to the information in the body of the case, the two exhibits, and the 20X6 financial statements that you created in answering requirement 3. Considering this information, try to allocate more reasonably the manufacturing, selling and shipping costs to the oven and stove product lines. What is your new estimated profitability for the oven and stove lines? It might be useful to try applying an activity-based costing philosophy in estimating product line profitability (i.e., think about which activities are driving costs into the two product lines)