5. A specialty shop sells its ice cream cones with your choice of any three toppings for 2.95.

The cost of the ingredients of each variety of cone is 1.00, the labour to make the cone is 0.50 and the operating expenses per cone is 0.25. The throughput from the sale of one cone is:

A. .2.45

B. 2.95

C. 1.95

D. 2.25