5. The Director of Planning for Devine Dining, Inc., wishes to study the relationship between the gender of a guest and whether the guest orders dessert. To investigate the relationship the manager collected the following information on 200 recent customers.

	Gender
Dessert Ordered	Male	Female	Total
Yes	43	16	59
No	67	94	161
Total	110	110	220

(a)	What is the level of measurement of the two variables?
	Both variables are nominal. Both variables are ordinal.

(b)	What is the above table called?
	Contingency table Frequency table

(c)	Does the evidence in the table suggest men are more likely to order dessert than women?
	Yes No