6/30 Jeannette is in charge of keeping track of key material quantities. She knows that most of the materials purchased during the month have been used in making ice cream. However some quantities still are left unused. These will be used in the next month's production of ice cream. At the end of the month, Jeannette performs a physical count of the materials left. Below is the result of the count. 6/30 Jeannette is in charge of keeping track of key material quantities. She knows that most of the materials purchased during the month have been used in making ice cream. However some quantities still are left unused. These will be used in the next month's production of ice cream. At the end of the month, Jeannette performs a physical count of the materials left. Below is the result of the count