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A bakery buys sugar from a big distributor to use in baking cakes. Typically, they use 3663 bags of sugar in a year. The price

A bakery buys sugar from a big distributor to use in baking cakes. Typically, they use 3663 bags of sugar in a year. The price of sugar is typically $14 per bag. The cost to the bakery for placing an order is $26, and the annual carrying cost is $17 per bag. The distributor has offered the bakery the following volume discount schedule:

Order Size

Discount rate on the original price

1--449

0 percent

450--799

5 percent

more than 800

10 percent

We are trying to find how many bags of sugar should the store order, whenever they place a new order of sugar. Assume 364 days a year and 52 weeks a year. IMPORTANT: Note, the discounts off of original price are reported. You need to calculate the actual prices.

If we ignore the discounts, how many bags of sugar should we order?

  1. Fill in the blanks

Order Quantity

Unit Price to Pay

Total Annual Inventory Related Cost

Quantity from EOQ model

Enough to get 5 percent discount

Enough to get 10 percent discount

  1. Based on this quantity discount information, how may bags of sugar should the store order?
  2. How often (in "days") should the bakery order?

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