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A catering service offers 6 appetizers, 8 maincourses, and 6 desserts. A banquet committee is to select 4 appetizers, 5 maincourses, and 2 desserts. How
A catering service offers 6 appetizers, 8 maincourses, and 6 desserts.
A banquet committee is to select 4 appetizers, 5 maincourses, and 2 desserts.
How many ways can this bedone?
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