Question
a chef uses 3 3/4 pounds of semolina flour and 1 5/8 pounds of whole wheat flour for each batch of pasta she makes one
a chef uses 3 3/4 pounds of semolina flour and 1 5/8 pounds of whole wheat flour for each batch of pasta she makes one week she uses a total of 86 pounds of flour.
make an equation to solve for b the number of batches of pasta the chef makes during the week
how many batches of pasta does she make?
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Calculus An Applied Approach
Authors: Ron Larson
10th Edition
1337268704, 9781337268707
