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A chicken dinner has a standard food cost of $3.50. if a 30-percent food cost is desired what would be the base selling price using
A chicken dinner has a standard food cost of $3.50. if a 30-percent food cost is desired what would be the base selling price using the ingredients mark-up method
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Operations Management Creating Value Along the Supply Chain
Authors: Roberta S. Russell, Bernard W. Taylor
7th Edition
9781118139523, 0470525908, 1118139526, 978-0470525906
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