A chocolatier, a person who makes chocolate candy, at a candy company has developed a new dark chocolate candy and believes it will be less bitter than the current dark chocolate candy on the market. The chocolatier hired 40 professional taste testers to participate in an experiment. The chocolatier flipped a coin for each participant. If the coin landed on heads, the participant tasted the new dark chocolate candy first, then tasted the current dark chocolate candy. If the coin landed on tails, the participant tasted the current dark chocolate candy first, then tasted the new dark chocolate candy. The participants rated the bitterness of each dark chocolate candy on a scale of 1 to 10, with 1 being the least bitter and 10 being the most bitter. Using a paired t-test to test the belief, the chocolatier calculated a p-value of 0.274. Assuming the conditions for inference have been met, which of the following is the best conclusion for the chocolatier's hypothesis test? A chocolatier, a person who makes chocolate candy, at a candy company has developed a new dark chocolate candy and believes it will be less bitter than the current dark chocolate candy on the market. The