Question
A company selling a perishable good (so theres no need to worry about inventory) has been doing some research on the demand and its sensitivity
A company selling a perishable good (so theres no need to worry about inventory) has been doing some research on the demand and its sensitivity to price. Theyve been pricing their product at $5.00 for a long time and have seen demand fluctuate randomly. The most recent 30 weeks of sales data are contained in the table below:
Week | Sales | Week | Sales | Week | Sales | ||
1 | 417 | 11 | 413 | 21 | 352 | ||
2 | 376 | 12 | 366 | 22 | 398 | ||
3 | 406 | 13 | 397 | 23 | 404 | ||
4 | 348 | 14 | 425 | 24 | 405 | ||
5 | 402 | 15 | 418 | 25 | 468 | ||
6 | 400 | 16 | 417 | 26 | 379 | ||
7 | 400 | 17 | 430 | 27 | 408 | ||
8 | 345 | 18 | 385 | 28 | 443 | ||
9 | 380 | 19 | 427 | 29 | 359 | ||
10 | 431 | 20 | 407 | 30 | 432 |
The problem is that theyre not sure how their profits would respond if they were to try different prices. The company agrees to explore a few different prices. The following table summarizes the prices they tried and the demand they observed.
Price | Observed Demand |
$4.00 | 494 |
$6.00 | 344 |
In such a small price window, its generally safe to assume that the demand is a linear function of the price with an additive stochastic element with a mean of zero:
To understand how to properly price and supply their product, the company needs to know the mean and standard deviation at all prices.
Your current task is to find the estimates, and , that minimize the sum of squared residuals.
Question 1 Part 3
What is the estimate of the slope ( ) that minimizes the sum of squared residuals?
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