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(A) Construct appropriate control charts for the measured characteristics, assume assignable causes can be eliminated and revise the limits. {B} Calculate the process capability indices:

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(A) Construct appropriate control charts for the measured characteristics, assume assignable causes can be eliminated and revise the limits. {B} Calculate the process capability indices: CF, Cpl; and Cpm. Any suggestions for process improvement? (C) If a 5% reduction in the variability of the width or the length are possible under current budget, which one would you recommend

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