A large company produces an equal number of brand-name lightbulbs and generic lightbulbs. The director of quality control sets guidelines that production will be stopped if there is evidence that the proportion of all lightbulbs that are defective is greater than 0.10. The director also believes that the proportion of brand-name lightbulbs that are defective is not equal to the proportion of generic lightbulbs that are defective. Therefore, the director wants to estimate the average of the two proportions