Question
A recipe for soup makes 4 gallons and calls for 4 cups of tomato juice. You want to make sixteen 4-fluid-ounce portions (16x4). How
A recipe for soup makes 4 gallons and calls for 4 cups of tomato juice. You want to make sixteen 4-fluid-ounce portions (16x4). How many cups of tomato juice should you use? A recipe for soup makes 5 gallons and calls for 2 cups of tomato juice. You want to make thirty 6-fluid-ounce portions (30x6). How many cups of tomato juice should you use? Calculate the Bakers' Percentage of salt. Ingredient Weight Flour 500g Butter 440g Sugar 155g Salt 2g Vanilla extract 10g Ground nuts 375g ? Bakers' Percent Calculate the Bakers' Percentage of butter. Ingredient Weight Flour 16 oz Butter 14 oz Sugar Salt Vanilla extract Ground nuts 6 oz 0.05 oz 4 oz 15 oz ? Bakers' Percent
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Introductory Chemistry Atoms First
Authors: Steve Russo And Michael Silver
5th Edition
0321927117, 9780321927118
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