A soft drink manufacturer wants your Operations Management knowledge to be applied to the planning of a new bottling facility devoted to one of its sugary beverages. The bottling facility (where the already-prepared beverage would be poured into bottles) is to be designed to process 120,000 bottles per day (8 hours/day) in an assembly line fashion, requiring the use of a conveyor belt. The flow time for a bottle is 2 min and each bottle "occupies" a length of 4 inches on the conveyor belt. What should be the length (or "footprint") of the one-way conveyor belt?