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A state of hypoglycemia (with symptoms of dizziness and vomiting) that occurs after a sucrose ingestion could be related to a deficiency in: a- Galactose

A state of hypoglycemia (with symptoms of dizziness and vomiting) that occurs after a sucrose ingestion could be related to a deficiency in:
a- Galactose 1-phosphate uridyl transferase
b- Fructose 6 bis-phosphate aldose
c- Glucose 6-phosphate dehydrogenase
d- Fructose 1 phosphate aldose

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