A student investigated the relationship between the price (rands) of a 230 g of chocolate and the percentage of cocoa solids on the chocolate. The collected data are given in the spreadsheetChocolate.xlxsThe data can be found on this linkhttps://drive.google.com/file/d/1CY9In_es0yu-N4JLNYnp9TatOdYON05P/view?usp=sharing

a)What specific statistical test is most appropriate to analyse these data and why?(4 marks)

b)Devise a suitable null hypothesis for this study.(2 marks)

Using the data provided, run the appropriate statistical analysis in SPSS and answer the following questions.

c)Explain whether the assumptions of this test were satisfied providing the appropriate statistics and outline the steps take to address any assumption violations.(5 marks)

d)Provide an appropriate graph of your results(5 marks)

e)Write your statistical conclusions based on the results of the statistical test in appropriate scientific writing format.(9 marks)