According to data from the U.S. Department of Agriculture's National Agricultural Statistics Service, 131 million acres of land in the United States are available for wheat or corn farming. Of those 131 million acres, farmers use 50 million acres of land to produce 1.8 billion bushels of wheat, and they use of million acres of land to produce 9 billion bushels of corn. The remaining 20 million acres are left unused. This production point is: not feasible O feasible but not efficient in production feasible and efficient in production O unclear as to whether or not it is feasible