Additional Information It is filled with a white fondant and a smaller amount of yellow fondant, meant to mimic an actual egg. (Fondant is a type of sugar syrup.) In the United States, Cadbury Creme Eggs are marketed and distributed by The Hershey Company. The Creme Eggs are produced by Cadbury Adams in Canada and by Cadbury UK in the United Kingdom. In the UK factory, 1.5 million Creme Eggs are manufactured per day. Creme Eggs are sold every year from New Year's Day until Easter. One year Cadbury changed its formula for the eggs by replacing its Cadbury Dairy Milk chocolate with "standard cocoa mix chocolate". The standard chocolate is a less expensive ingredient than the Cadbury Dairy Milk chocolate. The company assured customers that the taste of the Creme Eggs would not change. Consumers reacted negatively to the recipe change. Sales of Cadbury Creme Eggs fell significantly since the chocolate substitution; this drop has been speculated to have been caused by the change in the recipe. A Cadbury Creme E9g is an egg-shaped chocolate candy that weighs about 35 grams, or a attie more than 1.2 ounces. Would this variance have been favorable or untavorable? What position or department wistin Cadbury would have been responsible for that variance? The variance would have been impacted by the de Norn chan or this variance, but the facts state th direct labor rate direct labor efficiency direct materials price direct materials quantity fixed overhead budget variance fixed overhead volume variance variable manufacturing overhead efficiency variable manufacturing overhead rate ocolate and it would have been a variance. the ingredient. As a result, the per e for making the favorable unfavorable would have been a variance. t. As a result, the person or group re the rate efficiency price quantity budget volume The variance would have Normally the supervisor is responsible for this varia change in the ible. human resources production purchasing receiving